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1 oz, with bone raw, lean only (yield after cooking, bone removed)

Fried Battered Pork Steak or Cutlet (Lean Only Eaten)

Nutrition Facts
Serving Size 1 oz, with bone of raw, lean only (yield after cooking, bone removed)
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
2.13g
3%
Saturated Fat
0.644g
3%
Trans Fat
-
Polyunsaturated Fat
0.348g
Monounsaturated Fat
0.95g
Cholesterol
14mg
5%
Sodium
60mg
3%
Total Carbohydrate
1.18g
0%
Dietary Fiber
0g
0%
Sugars
0.21g
Protein
4.25g
Vitamin D
-
Calcium
8mg
1%
Iron
0.23mg
1%
Potassium
63mg
1%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(42 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (47%)
 
Protein (42%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
42
Fat
2.13g
Carbs
1.18g
Prot
4.25g
There are 42 calories in 1 ounce, with bone of raw, lean only Fried Battered Pork Steak or Cutlet (Lean Only Eaten).
Calorie Breakdown: 47% fat, 12% carbs, 42% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 37
1 oz, with bone raw, lean only (yield after cooking, bone removed) 42
1 oz, with bone (yield after bone and fat removed) 44
1 oz, with bone lean only (yield after bone removed) 49
1 oz boneless (yield after cooking, fat removed) 51
1 oz boneless, raw, lean only (yield after cooking) 58
1 oz boneless (yield after fat removed) 61
1 oz boneless, lean only 66
100 g 233
1 cup diced 312
1 small (yield after cooking, bone and fat removed) 336
1 medium (yield after cooking, bone and fat removed) 394
1 large (yield after cooking, bone and fat removed) 485

Related types of Steak:

Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak
Thinly Sliced Beef Sandwich Steak
Beef Steak (Lean Only Eaten)
  View More Steak Nutritional Info

Related types of Pork:

Ground Pork
Pork Roast
Pork
Pork Chop
Pork Loin (Tenderloin)
Pork Spareribs
  View More Pork Nutritional Info

See also:

Fried Battered Pork Steak or Cutlet
Fried Battered Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Pork Steak or Cutlet
Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet (Lean Only Eaten)
  View More
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