| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
14.57g
19%
Saturated Fat
5.402g
27%
Trans Fat
-
Polyunsaturated Fat
1.413g
Monounsaturated Fat
6.381g
Cholesterol
83mg
28%
Sodium
386mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.91g
Vitamin D
-
Calcium
22mg
2%
Iron
0.94mg
5%
Potassium
404mg
9%
Vitamin A
2mcg
0%
Vitamin C
0.7mg
1%
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
250
|
|
Fat
14.57g
|
|
Carbs
0g
|
|
Prot
27.91g
|
| There are 250 calories in 100 grams of Pork Chop. |
| Calorie Breakdown: 54% fat, 0% carbs, 46% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
40 |
|
1 oz boneless (yield after cooking) |
52 |
|
1 oz, with bone cooked (yield after bone removed) |
55 |
|
1 oz boneless, cooked |
71 |
|
1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) |
118 |
|
1 medium (5.5 oz, with bone, raw) (yield after cooking, bone removed) |
218 |
|
100 g |
250 |
|
1 large (8 oz, with bone, raw) (yield after cooking, bone removed) |
318 |
|
1 cup cooked, diced |
335 |
Related types of Pork Chops:
Related types of Pork:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
