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Calories in Pork Chops

Nutritional information for a variety of types and serving sizes of Pork Chops is shown below.

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Popular types of Pork Chops

Fat(g) Carbs(g) Prot(g)
Calories

Pork Chop

1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) 6.85 - 13.12 118
100 g 14.57 - 27.91 250

Broiled or Baked Pork Chop

1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) 6.76 - 13.27 118
100 g 13.80 - 27.09 240

Broiled or Baked Breaded or Floured Pork Chop

1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) 6.94 4.20 13.86 139
100 g 12.85 7.77 25.66 257

Foods related to Pork Chops:

Ground Pork Lamb Chops Pork Roast Pork

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