| Food database and calorie counter |
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1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed)
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Nutrition Facts
| Serving Size |
1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) |
Amount Per Serving
Calories
129
% Daily Values*
Total Fat
9.82g
13%
Saturated Fat
3.528g
18%
Trans Fat
-
Polyunsaturated Fat
1.067g
Monounsaturated Fat
4.664g
Cholesterol
27mg
9%
Sodium
493mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.4g
Vitamin D
-
Calcium
5mg
0%
Iron
0.44mg
2%
Potassium
119mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (70%)
Protein (30%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
129
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Fat
9.82g
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Carbs
0g
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Prot
9.4g
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| There are 129 calories in 1 small or thin cut Smoked or Cured Pork Chop. |
| Calorie Breakdown: 70% fat, 0% carbs, 30% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
42 |
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1 oz boneless |
79 |
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1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) |
129 |
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1 medium (5.5 oz, with bone, raw) (yield after cooking, bone removed) |
235 |
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100 g |
280 |
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1 large (8 oz, with bone, raw) (yield after cooking, bone removed) |
344 |
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1 cup diced |
375 |
Related types of Pork Chops:
Related types of Pork:
See also:
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