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1 cup flaked

Cooked Salmon

Nutrition Facts
Serving Size 1 cup of flaked
Amount Per Serving
Calories
189
 
% Daily Values*
Total Fat
5.85g
7%
Saturated Fat
1.433g
7%
Trans Fat
-
Polyunsaturated Fat
1.731g
Monounsaturated Fat
2.15g
Cholesterol
75mg
25%
Sodium
79mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
31.89g
Vitamin D
-
Calcium
61mg
5%
Iron
0.83mg
5%
Potassium
590mg
13%
Vitamin A
52mcg
6%
Vitamin C
1.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(189 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (29%)
 
Protein (71%)
*Based on an RDI of 2000 calories

Photos

Cooked Salmon Cooked Salmon

Nutritional Summary:

Cals
189
Fat
5.85g
Carbs
0g
Prot
31.89g
There are 189 calories in 1 cup of flaked Cooked Salmon.
Calorie Breakdown: 29% fat, 0% carbs, 71% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after bone removed) 26
1 oz boneless (yield after cooking) 32
1 oz boneless 39
100 g 139
1 cup flaked 189
1 medium salmon steak (5/8" thick) 197

Related types of Salmon:

Wild Atlantic Salmon
Atlantic Salmon (Farmed)
Pink Salmon
Baked or Broiled Salmon
Canned Salmon
Salmon
  View More Salmon Nutritional Info

Related types of Fish:

Mahi Mahi
Baked or Broiled Fish
Grilled Fish
Tilapia (Fish)
Fish
  View More Fish Nutritional Info

See also:

Farmed Atlantic Salmon (Cooked, Dry Heat)
Coho Salmon (Farmed)
Steamed or Poached Salmon
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  View More
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