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Pink Salmon

Nutrition Facts
Serving Size 1/2 fillet
Amount Per Serving
Calories
184
 
% Daily Values*
Total Fat
5.49g
7%
Saturated Fat
0.887g
4%
Trans Fat
-
Polyunsaturated Fat
2.151g
Monounsaturated Fat
1.485g
Cholesterol
83mg
28%
Sodium
107mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
31.7g
Vitamin D
-
Calcium
21mg
2%
Iron
1.22mg
7%
Potassium
514mg
11%
Vitamin A
56mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
9%
of RDI*
(184 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (28%)
 
Protein (72%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
184
Fat
5.49g
Carbs
0g
Prot
31.7g
There are 184 calories in a 1/2 fillet of Pink Salmon.
Calorie Breakdown: 28% fat, 0% carbs, 72% prot.

Common serving sizes:

Serving Size Calories
3 oz 99
100 g 116
1/2 fillet 184
1 lb 526

Related types of Salmon:

Canned Salmon
Salmon
Wild Atlantic Salmon
Baked or Broiled Salmon
Atlantic Salmon (Farmed)
  View More Salmon Nutritional Info

Related types of Fish:

Grilled Fish
Tilapia (Fish)
Mahi Mahi
Baked or Broiled Fish
Fish
  View More Fish Nutritional Info

See also:

President's Choice Blue Menu Pink Salmon
Ocean's Wild Pink Salmon
Gold Seal Pink Salmon
Clover Leaf Seafood Pink Salmon Wild Pacific
SeaQuest Wild Pink Salmon Fillets
  View More
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