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1 small (yield after cooking, bone removed)

Baked or Broiled Herring

Nutrition Facts
Serving Size 1 small (yield after cooking, bone removed)
Amount Per Serving
Calories
394
 
% Daily Values*
Total Fat
25.67g
33%
Saturated Fat
5.539g
28%
Trans Fat
-
Polyunsaturated Fat
6.443g
Monounsaturated Fat
11.007g
Cholesterol
126mg
42%
Sodium
949mg
41%
Total Carbohydrate
0.96g
0%
Dietary Fiber
0g
0%
Sugars
0.23g
Protein
37.7g
Vitamin D
-
Calcium
121mg
9%
Iron
2.33mg
13%
Potassium
699mg
15%
Vitamin A
121mcg
13%
Vitamin C
5.2mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
20%
of RDI*
(394 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (60%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
394
Fat
25.67g
Carbs
0.96g
Prot
37.7g
There are 394 calories in 1 small Baked or Broiled Herring.
Calorie Breakdown: 60% fat, 1% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 36
1 oz, with bone (yield after bone removed) 46
1 oz boneless (yield after cooking) 56
1 oz boneless 69
100 g 242
1 cup flaked 329
1 small (yield after cooking, bone removed) 394
1 medium (yield after cooking, bone removed) 593
1 large (yield after cooking, bone removed) 789

Related types of Herring:

Kippered Atlantic Herring
Dried Salted Herring
Pickled Herring
Atlantic Herring
Smoked Kippered Herring
  View More Herring Nutritional Info

Related types of Fish:

Mahi Mahi
Grilled Fish
Baked or Broiled Fish
Fish
Tilapia (Fish)
Baked or Broiled Salmon
  View More Fish Nutritional Info

See also:

Herring
Baked or Broiled Porgy
Baked or Broiled Smelt
Baked or Broiled Trout
Baked or Broiled Lobster
  View More
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