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Nutrition Facts
Serving Size 1 cup of flaked
Amount Per Serving
Calories
329
 
% Daily Values*
Total Fat
21.42g
27%
Saturated Fat
4.621g
23%
Trans Fat
-
Polyunsaturated Fat
5.376g
Monounsaturated Fat
9.184g
Cholesterol
105mg
35%
Sodium
792mg
34%
Total Carbohydrate
0.8g
0%
Dietary Fiber
0g
0%
Sugars
0.19g
Protein
31.46g
Vitamin D
-
Calcium
101mg
8%
Iron
1.94mg
11%
Potassium
583mg
12%
Vitamin A
101mcg
11%
Vitamin C
4.4mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(329 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (60%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
329
Fat
21.42g
Carbs
0.8g
Prot
31.46g
There are 329 calories in 1 cup of flaked Baked or Broiled Herring.
Calorie Breakdown: 60% fat, 1% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 36
1 oz, with bone (yield after bone removed) 46
1 oz boneless (yield after cooking) 56
1 oz boneless 69
100 g 242
1 cup flaked 329
1 small (yield after cooking, bone removed) 394
1 medium (yield after cooking, bone removed) 593
1 large (yield after cooking, bone removed) 789

Related types of Herring:

Smoked Kippered Herring
Kippered Atlantic Herring
Dried Salted Herring
Atlantic Herring
Pickled Herring
  View More Herring Nutritional Info

Related types of Fish:

Mahi Mahi
Tilapia (Fish)
Fish
Baked or Broiled Fish
Baked or Broiled Salmon
Grilled Fish
  View More Fish Nutritional Info

See also:

Herring
Baked or Broiled Porgy
Baked or Broiled Smelt
Baked or Broiled Trout
Baked or Broiled Lobster
  View More
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