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1 large (yield after cooking, bone removed)

Baked or Broiled Herring

Nutrition Facts
Serving Size 1 large (yield after cooking, bone removed)
Amount Per Serving
Calories
789
 
% Daily Values*
Total Fat
51.35g
66%
Saturated Fat
11.078g
55%
Trans Fat
-
Polyunsaturated Fat
12.887g
Monounsaturated Fat
22.015g
Cholesterol
251mg
84%
Sodium
1897mg
82%
Total Carbohydrate
1.92g
1%
Dietary Fiber
0g
0%
Sugars
0.46g
Protein
75.4g
Vitamin D
-
Calcium
241mg
19%
Iron
4.66mg
26%
Potassium
1399mg
30%
Vitamin A
241mcg
27%
Vitamin C
10.4mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
39%
of RDI*
(789 cal)
39% RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (60%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
789
Fat
51.35g
Carbs
1.92g
Prot
75.4g
There are 789 calories in 1 large Baked or Broiled Herring.
Calorie Breakdown: 60% fat, 1% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 36
1 oz, with bone (yield after bone removed) 46
1 oz boneless (yield after cooking) 56
1 oz boneless 69
100 g 242
1 cup flaked 329
1 small (yield after cooking, bone removed) 394
1 medium (yield after cooking, bone removed) 593
1 large (yield after cooking, bone removed) 789

Related types of Herring:

Smoked Kippered Herring
Kippered Atlantic Herring
Atlantic Herring
Dried Salted Herring
Pickled Herring
  View More Herring Nutritional Info

Related types of Fish:

Baked or Broiled Salmon
Grilled Fish
Mahi Mahi
Tilapia (Fish)
Baked or Broiled Fish
Fish
  View More Fish Nutritional Info

See also:

Herring
Baked or Broiled Porgy
Baked or Broiled Smelt
Baked or Broiled Trout
Baked or Broiled Lobster
  View More
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