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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
231
 
% Daily Values*
Total Fat
14.84g
19%
Saturated Fat
5.604g
28%
Trans Fat
-
Polyunsaturated Fat
0.539g
Monounsaturated Fat
6.554g
Cholesterol
110mg
37%
Sodium
746mg
32%
Total Carbohydrate
1.05g
0%
Dietary Fiber
0.1g
0%
Sugars
0.52g
Protein
21.85g
Vitamin D
-
Calcium
26mg
2%
Iron
2.12mg
12%
Potassium
270mg
6%
Vitamin A
15mcg
2%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
12%
of RDI*
(231 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (59%)
 
Protein (39%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
231
Fat
14.84g
Carbs
1.05g
Prot
21.85g
There are 231 calories in 100 grams of Ground Beef with Egg and Onion (Mixture).
Calorie Breakdown: 59% fat, 2% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 oz raw (yield after cooking) 49
1 small patty 157
1 medium patty 196
100 g 231
1 large patty 261
1 cup 439

Related types of Ground Beef:

Breaded Ground Beef or Patty
Ground Beef (70% Lean / 30% Fat)
Extra Lean Ground Beef
Ground Beef (95% Lean / 5% Fat)
Ground Beef (85% Lean / 15% Fat)
Ground Beef
  View More Ground Beef Nutritional Info

Related types of Beef:

Roast Beef
Beef Steak
Beef
Corned Beef
Lean Ground Beef
  View More Beef Nutritional Info

See also:

Steak Tartare (Raw Ground Beef and Egg)
Egg and Onion Matzo
Scrambled Egg (Powdered Mixture)
Scrambled Egg (Frozen Mixture)
Egg Omelet or Scrambled Egg with Peppers, Onion and Ham
  View More
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