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1 fillet (5" x 2-1/2" x 3/8")

Fried Floured or Breaded Croaker

Nutrition Facts
Serving Size 1 fillet (5" x 2-1/2" x 3/8")
Amount Per Serving
Calories
214
 
% Daily Values*
Total Fat
11.45g
15%
Saturated Fat
2.741g
14%
Trans Fat
-
Polyunsaturated Fat
3.095g
Monounsaturated Fat
4.664g
Cholesterol
74mg
25%
Sodium
483mg
21%
Total Carbohydrate
10.91g
4%
Dietary Fiber
0.7g
2%
Sugars
1.09g
Protein
15.88g
Vitamin D
-
Calcium
45mg
3%
Iron
1.13mg
6%
Potassium
293mg
6%
Vitamin A
22mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(214 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (49%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
214
Fat
11.45g
Carbs
10.91g
Prot
15.88g
There are 214 calories in 1 fillet of Fried Floured or Breaded Croaker.
Calorie Breakdown: 49% fat, 21% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 51
1 oz, with bone (yield after bone removed) 54
1 oz boneless (yield after cooking) 77
1 oz boneless 81
1 spot fillet (5" x 2" x 3/8") 174
1 fillet (5" x 2-1/2" x 3/8") 214
1 small (yield after cooking, bone removed) 279
1 small spot (yield after cooking, bone removed) 279
100 g 285
1 cup flaked 388
1 medium (yield after cooking, bone removed) 556
1 medium spot (yield after cooking, bone removed) 556
1 large (yield after cooking, bone removed) 832
1 large spot (yield after cooking, bone removed) 832

Related types of Fish:

Tilapia (Fish)
Baked or Broiled Salmon
Grilled Fish
Mahi Mahi
Fish
Baked or Broiled Fish
  View More Fish Nutritional Info

See also:

Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
Fried Floured or Breaded Porgy
Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
  View More
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