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Fried Floured or Breaded Porgy

Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
77
 
% Daily Values*
Total Fat
4.01g
5%
Saturated Fat
0.869g
4%
Trans Fat
-
Polyunsaturated Fat
1.263g
Monounsaturated Fat
1.524g
Cholesterol
24mg
8%
Sodium
170mg
7%
Total Carbohydrate
3.93g
1%
Dietary Fiber
0.2g
1%
Sugars
0.39g
Protein
6.01g
Vitamin D
-
Calcium
23mg
2%
Iron
0.45mg
2%
Potassium
90mg
2%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(77 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (48%)
 
Protein (32%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
77
Fat
4.01g
Carbs
3.93g
Prot
6.01g
There are 77 calories in 1 ounce of boneless (yield after cooking) Fried Floured or Breaded Porgy.
Calorie Breakdown: 48% fat, 21% carbs, 32% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 51
1 oz, with bone (yield after bone removed) 54
1 oz boneless (yield after cooking) 77
1 oz boneless 81
100 g 285
1 cup flaked 388

Related types of Fish:

Grilled Fish
Fish
Tilapia (Fish)
Mahi Mahi
Baked or Broiled Salmon
Baked or Broiled Fish
  View More Fish Nutritional Info

See also:

Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
Fried Floured or Breaded Herring
  View More
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