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1 medium spot (yield after cooking, bone removed)

Fried Floured or Breaded Croaker

Nutrition Facts
Serving Size 1 medium spot (yield after cooking, bone removed)
Amount Per Serving
Calories
556
 
% Daily Values*
Total Fat
29.76g
38%
Saturated Fat
7.127g
36%
Trans Fat
-
Polyunsaturated Fat
8.046g
Monounsaturated Fat
12.125g
Cholesterol
191mg
64%
Sodium
1256mg
55%
Total Carbohydrate
28.37g
10%
Dietary Fiber
1.8g
6%
Sugars
2.83g
Protein
41.3g
Vitamin D
-
Calcium
117mg
9%
Iron
2.93mg
16%
Potassium
762mg
16%
Vitamin A
57mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
28%
of RDI*
(556 cal)
28% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (49%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
556
Fat
29.76g
Carbs
28.37g
Prot
41.3g
There are 556 calories in 1 medium spot of Fried Floured or Breaded Croaker.
Calorie Breakdown: 49% fat, 21% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 51
1 oz, with bone (yield after bone removed) 54
1 oz boneless (yield after cooking) 77
1 oz boneless 81
1 spot fillet (5" x 2" x 3/8") 174
1 fillet (5" x 2-1/2" x 3/8") 214
1 small (yield after cooking, bone removed) 279
1 small spot (yield after cooking, bone removed) 279
100 g 285
1 cup flaked 388
1 medium (yield after cooking, bone removed) 556
1 medium spot (yield after cooking, bone removed) 556
1 large (yield after cooking, bone removed) 832
1 large spot (yield after cooking, bone removed) 832

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  View More Fish Nutritional Info

See also:

Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
Fried Floured or Breaded Porgy
Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
  View More
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