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1 large (8 oz, with bone, raw) (yield after cooking, bone removed)

Fried Breaded or Floured Pork Chop

Nutrition Facts
Serving Size 1 large (8 oz, with bone, raw) (yield after cooking, bone removed)
Amount Per Serving
Calories
441
 
% Daily Values*
Total Fat
26.49g
34%
Saturated Fat
7.86g
39%
Trans Fat
-
Polyunsaturated Fat
5.953g
Monounsaturated Fat
10.428g
Cholesterol
126mg
42%
Sodium
835mg
36%
Total Carbohydrate
19.11g
7%
Dietary Fiber
1.3g
4%
Sugars
1.74g
Protein
29.62g
Vitamin D
-
Calcium
76mg
6%
Iron
2.25mg
13%
Potassium
453mg
10%
Vitamin A
19mcg
2%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
22%
of RDI*
(441 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (18%)
 
Fat (55%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
441
Fat
26.49g
Carbs
19.11g
Prot
29.62g
There are 441 calories in 1 large Fried Breaded or Floured Pork Chop.
Calorie Breakdown: 55% fat, 18% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 oz boneless 90
1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone removed) 165
1 medium (5.5 oz, with bone, raw) (yield after cooking, bone removed) 304
100 g 317
1 cup diced 425
1 large (8 oz, with bone, raw) (yield after cooking, bone removed) 441

Related types of Pork Chops:

Fried Battered Pork Chop
Fried Pork Chop
Broiled or Baked Breaded or Floured Pork Chop
Broiled or Baked Pork Chop
Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Ground Pork
Pork Roast
Pork
Pork Spareribs
  View More Pork Nutritional Info

See also:

Fried, Breaded or Floured Pork
Fried Floured or Breaded Porgy
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Fried Breaded or Floured Ham
  View More
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