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1 oz boneless

Fried Battered Perch

Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
51
 
% Daily Values*
Total Fat
2.34g
3%
Saturated Fat
0.499g
2%
Trans Fat
-
Polyunsaturated Fat
0.664g
Monounsaturated Fat
1.005g
Cholesterol
27mg
9%
Sodium
33mg
1%
Total Carbohydrate
1.97g
1%
Dietary Fiber
0.1g
0%
Sugars
0.12g
Protein
5.32g
Vitamin D
-
Calcium
27mg
2%
Iron
0.36mg
2%
Potassium
75mg
2%
Vitamin A
3mcg
0%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(51 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (42%)
 
Protein (42%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
51
Fat
2.34g
Carbs
1.97g
Prot
5.32g
There are 51 calories in 1 ounce of boneless Fried Battered Perch.
Calorie Breakdown: 42% fat, 16% carbs, 42% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 33
1 oz, with bone (yield after bone removed) 34
1 oz boneless (yield after cooking) 49
1 oz boneless 51
1 fillet (4-1/4" x 2-1/2" x 3/8") 103
100 g 181
1 tilapia fillet 206
1 cup flaked 246

Related types of Fish:

Mahi Mahi
Tilapia (Fish)
Baked or Broiled Salmon
Baked or Broiled Fish
Grilled Fish
Fish
  View More Fish Nutritional Info

See also:

Fried Battered Ocean Perch
Fried Battered Conch
Fried Battered Scallops
Fried Battered Pike
Baked Breaded or Battered Perch
  View More
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