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Baked Breaded or Battered Perch

Nutrition Facts
Serving Size 1 fillet (4-1/4" x 2-1/4" x 3/8")
Amount Per Serving
Calories
103
 
% Daily Values*
Total Fat
3.32g
4%
Saturated Fat
0.693g
3%
Trans Fat
-
Polyunsaturated Fat
1.012g
Monounsaturated Fat
1.276g
Cholesterol
65mg
22%
Sodium
254mg
11%
Total Carbohydrate
5.03g
2%
Dietary Fiber
0.3g
1%
Sugars
0.5g
Protein
12.45g
Vitamin D
-
Calcium
61mg
5%
Iron
0.91mg
5%
Potassium
174mg
4%
Vitamin A
31mcg
3%
Vitamin C
0.9mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(103 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (30%)
 
Protein (50%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
103
Fat
3.32g
Carbs
5.03g
Prot
12.45g
There are 103 calories in 1 fillet of Baked Breaded or Battered Perch.
Calorie Breakdown: 30% fat, 20% carbs, 50% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 33
1 oz, with bone (yield after bone removed) 34
1 oz boneless (yield after cooking) 49
1 oz boneless 51
1 fillet (4-1/4" x 2-1/4" x 3/8") 103
100 g 181
1 tilapia fillet 206
1 cup flaked 246

Related types of Fish:

Baked or Broiled Fish
Fish
Tilapia (Fish)
Grilled Fish
Baked or Broiled Salmon
Mahi Mahi
  View More Fish Nutritional Info

See also:

Baked Breaded or Battered Ocean Perch
Baked Breaded or Battered Trout
Baked Breaded or Battered Croaker
Baked Breaded or Battered Haddock
Baked Breaded or Battered Fish
  View More
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