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1 Pacific cod fillet (6" x 2-1/2" x 3/8")

Baked or Broiled Cod

Nutrition Facts
Serving Size 1 Pacific cod fillet (6" x 2-1/2" x 3/8")
Amount Per Serving
Calories
113
 
% Daily Values*
Total Fat
3.34g
4%
Saturated Fat
0.587g
3%
Trans Fat
-
Polyunsaturated Fat
1.043g
Monounsaturated Fat
1.344g
Cholesterol
40mg
13%
Sodium
378mg
16%
Total Carbohydrate
0.38g
0%
Dietary Fiber
0g
0%
Sugars
0.08g
Protein
19.45g
Vitamin D
-
Calcium
8mg
1%
Iron
0.29mg
2%
Potassium
443mg
9%
Vitamin A
35mcg
4%
Vitamin C
4.1mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(113 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (27%)
 
Protein (71%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
113
Fat
3.34g
Carbs
0.38g
Prot
19.45g
There are 113 calories in 1 Pacific cod fillet of Baked or Broiled Cod.
Calorie Breakdown: 27% fat, 1% carbs, 71% prot.

Common serving sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 28
1 oz boneless 35
1 Pacific cod fillet (6" x 2-1/2" x 3/8") 113
100 g 122
1 cup flaked 166

Related types of Cod:

Pacific Cod
Fried Battered Cod
Cod
Atlantic Cod
Baked Breaded or Battered Cod
  View More Cod Nutritional Info

Related types of Fish:

Grilled Fish
Tilapia (Fish)
Fish
Mahi Mahi
Baked or Broiled Salmon
Baked or Broiled Fish
  View More Fish Nutritional Info

See also:

Baking Powder (Low Sodium)
Baking Powder (Straight Phosphate, Double Acting)
Baking Soda
Baking Powder (Sodium Aluminum Sulfate, Double Acting)
Baked or Broiled Smelt
  View More
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