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4 medium (2-1/4" to 3-1/4" dia)

White Potatoes (Flesh and Skin)

Nutrition Facts
Serving Size 4 medium (2-1/4" to 3-1/4" dia)
Amount Per Serving
Calories
596
 
% Daily Values*
Total Fat
0.85g
1%
Saturated Fat
0.222g
1%
Trans Fat
-
Polyunsaturated Fat
0.358g
Monounsaturated Fat
0.017g
Cholesterol
0mg
0%
Sodium
51mg
2%
Total Carbohydrate
133.85g
49%
Dietary Fiber
20.4g
73%
Sugars
9.8g
Protein
14.31g
Vitamin D
-
Calcium
77mg
6%
Iron
4.43mg
25%
Potassium
3468mg
74%
Vitamin A
0mcg
0%
Vitamin C
167.8mg
186%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
30%
of RDI*
(596 cal)
30% RDI
Calorie Breakdown:
 
Carbohydrate (89%)
 
Fat (1%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

White Potatoes (Flesh and Skin)
 

Nutritional Summary:

Cals
596
Fat
0.85g
Carbs
133.85g
Prot
14.31g
There are 596 calories in 4 medium White Potatoes (Flesh and Skin).
Calorie Breakdown: 1% fat, 89% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
1/2 cup diced 52
100 g 70
1 small (1-3/4 to 2-1/2" dia) 119
1 medium (2-1/4" to 3-1/4" dia) 149
1 large (3" to 4-1/4" dia) 258

Related types of Potatoes:

White Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, Without Salt, Boiled)
Roasted Potato (with Salt)
Potatoes (Flesh, with Salt, Boiled)
Mashed Potato
  View More Potatoes Nutritional Info

Related types of Vegetables:

Lettuce
Onions
Mushrooms
Spinach
Red Tomatoes
Carrots
  View More Vegetables Nutritional Info

See also:

Potatoes (Flesh and Skin, Without Salt, Microwaved)
Potatoes (Flesh Without Skin, with Salt, Boiled)
Potato (Flesh and Skin, Without Salt, Baked)
Russet Potatoes (Flesh and Skin)
Red Potatoes (Flesh and Skin, Baked)
  View More
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