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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
238
 
% Daily Values*
Total Fat
15.54g
20%
Saturated Fat
6.267g
31%
Trans Fat
0.762g
Polyunsaturated Fat
0.425g
Monounsaturated Fat
7.547g
Cholesterol
78mg
26%
Sodium
92mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22.86g
Vitamin D
-
Calcium
37mg
3%
Iron
2.41mg
13%
Potassium
308mg
7%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
12%
of RDI*
(238 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
238
Fat
15.54g
Carbs
0g
Prot
22.86g
There are 238 calories in 100 grams of Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Broiled).
Calorie Breakdown: 60% fat, 0% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
1 oz 67
1 patty (yield from 1/4 lb raw meat) 183
1 serving (3 oz) 202
100 g 238
1 lb 1080

Related types of Ground Beef:

Breaded Ground Beef or Patty
Ground Beef (70% Lean / 30% Fat)
Ground Beef
Ground Beef (85% Lean / 15% Fat)
Ground Beef (95% Lean / 5% Fat)
Extra Lean Ground Beef
  View More Ground Beef Nutritional Info

Related types of Beef:

Beef Steak
Lean Ground Beef
Beef
Corned Beef
Roast Beef
  View More Beef Nutritional Info

See also:

Ground Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
  View More
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