| Food database and calorie counter |
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Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled)
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Nutrition Facts
| Serving Size |
1 patty ( yield from 1/4 lb raw meat ) |
Amount Per Serving
Calories
191
% Daily Values*
Total Fat
12.66g
16%
Saturated Fat
4.903g
25%
Trans Fat
0.79g
Polyunsaturated Fat
0.354g
Monounsaturated Fat
5.828g
Cholesterol
64mg
21%
Sodium
67mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18.06g
Vitamin D
-
Calcium
25mg
2%
Iron
1.92mg
11%
Potassium
248mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (61%)
Protein (39%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
191
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Fat
12.66g
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Carbs
0g
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Prot
18.06g
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| There are 191 calories in 1 patty of Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled). |
| Calorie Breakdown: 61% fat, 0% carbs, 39% prot. |
Common serving sizes:
Related types of Ground Beef:
Related types of Beef:
See also:
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Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
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Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Broiled)
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Ground Beef (75% Lean / 25% Fat)
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Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
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