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1 oz, with bone (yield after bone and fat removed)

Broiled or Baked Pork Chop (Lean Only Eaten)

Nutrition Facts
Serving Size 1 oz, with bone of (yield after bone and fat removed)
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
1.94g
2%
Saturated Fat
0.722g
4%
Trans Fat
-
Polyunsaturated Fat
0.153g
Monounsaturated Fat
0.883g
Cholesterol
16mg
5%
Sodium
77mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.67g
Vitamin D
-
Calcium
3mg
0%
Iron
0.18mg
1%
Potassium
87mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(42 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (44%)
 
Protein (56%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
42
Fat
1.94g
Carbs
0g
Prot
5.67g
There are 42 calories in 1 ounce, with bone of (yield after bone and fat removed) Broiled or Baked Pork Chop (Lean Only Eaten).
Calorie Breakdown: 44% fat, 0% carbs, 56% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone raw, lean only (yield after cooking, bone removed) 31
1 oz, with bone (yield after cooking, bone and fat removed) 31
1 oz, with bone (yield after bone and fat removed) 42
1 oz boneless (yield after cooking, fat removed) 42
1 oz boneless, raw, lean only (yield after cooking) 44
1 oz, with bone lean only (yield after bone removed) 46
1 oz boneless (yield after fat removed) 54
1 oz boneless, lean only 59
1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed) 96
1 medium (5.5 oz, with bone, raw) (yield after cooking, bone and fat removed) 175
100 g 208
1 large (8 oz, with bone, raw) (yield after cooking, bone and fat removed) 268
1 cup diced 279

Related types of Pork Chops:

Broiled or Baked Pork Chop
Broiled or Baked Breaded or Floured Pork Chop
Fried Pork Chop
Fried Battered Pork Chop
Fried Breaded or Floured Pork Chop
Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Ground Pork
Pork Loin (Tenderloin)
Pork Roast
Pork
Pork Spareribs
  View More Pork Nutritional Info

See also:

Broiled or Baked Pork Chop (Lean and Fat Eaten)
Broiled or Baked Breaded or Floured Pork Chop (Lean Only Eaten)
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Pork Chop (Lean Only Eaten)
Broiled Veal Chop (Lean and Fat Eaten)
  View More
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