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1 cup

Swiss Steak

Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
256
 
% Daily Values*
Total Fat
11.23g
14%
Saturated Fat
2.731g
14%
Trans Fat
-
Polyunsaturated Fat
2.796g
Monounsaturated Fat
4.27g
Cholesterol
72mg
24%
Sodium
618mg
27%
Total Carbohydrate
9.24g
3%
Dietary Fiber
1.5g
5%
Sugars
2.94g
Protein
28.76g
Vitamin D
-
Calcium
40mg
3%
Iron
3.78mg
21%
Potassium
692mg
15%
Vitamin A
82mcg
9%
Vitamin C
8mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(256 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (40%)
 
Protein (45%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
256
Fat
11.23g
Carbs
9.24g
Prot
28.76g
There are 256 calories in 1 cup of Swiss Steak.
Calorie Breakdown: 40% fat, 15% carbs, 45% prot.

Common serving sizes:

Serving Size Calories
1 oz 29
100 g 103
1 small piece with sauce 116
1 medium piece with sauce 175
1 large piece with sauce 234
1 cup 256

Related types of Steak:

Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  View More Steak Nutritional Info

Related types of Beef:

Roast Beef
Ground Beef
Beef
Corned Beef
Lean Ground Beef
  View More Beef Nutritional Info

See also:

Swiss Chard
Swiss Processed Cheese
Steak
Low Sodium Swiss Cheese
Meatless Swiss Steak with Gravy
  View More
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