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1 patty ( yield from 1/4 lb raw meat )

Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)

Nutrition Facts
Serving Size 1 patty ( yield from 1/4 lb raw meat )
Amount Per Serving
Calories
141
 
% Daily Values*
Total Fat
5.11g
7%
Saturated Fat
2.32g
12%
Trans Fat
0.129g
Polyunsaturated Fat
0.255g
Monounsaturated Fat
2.121g
Cholesterol
65mg
22%
Sodium
61mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
22.19g
Vitamin D
-
Calcium
8mg
1%
Iron
2.45mg
14%
Potassium
323mg
7%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
7%
of RDI*
(141 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (34%)
 
Protein (66%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
141
Fat
5.11g
Carbs
0g
Prot
22.19g
There are 141 calories in 1 patty of Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled).
Calorie Breakdown: 34% fat, 0% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
1 oz 46
1 serving ( 3 oz ) 139
1 patty ( yield from 1/4 lb raw meat ) 141
100 g 164

Related types of Ground Beef:

Ground Beef (85% Lean / 15% Fat)
Ground Beef (95% Lean / 5% Fat)
Breaded Ground Beef or Patty
Extra Lean Ground Beef
Ground Beef (70% Lean / 30% Fat)
Ground Beef
  View More Ground Beef Nutritional Info

Related types of Beef:

Beef
Corned Beef
Lean Ground Beef
Beef Steak
Roast Beef
  View More Beef Nutritional Info

See also:

Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
  View More
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