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1 oz boneless (yield after cooking)

Fried Ham (Lean and Fat Eaten)

Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
40
 
% Daily Values*
Total Fat
2.7g
3%
Saturated Fat
0.735g
4%
Trans Fat
-
Polyunsaturated Fat
0.663g
Monounsaturated Fat
1.163g
Cholesterol
9mg
3%
Sodium
216mg
9%
Total Carbohydrate
0.06g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.7g
Vitamin D
-
Calcium
1mg
0%
Iron
0.2mg
1%
Potassium
58mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(40 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
40
Fat
2.7g
Carbs
0.06g
Prot
3.7g
There are 40 calories in 1 ounce of boneless (yield after cooking) Fried Ham (Lean and Fat Eaten).
Calorie Breakdown: 62% fat, 1% carbs, 38% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 38
1 oz boneless (yield after cooking) 40
1 thin slice (approx 4-1/2" x 2-1/2" x 1/8") 47
1 oz, with bone (yield after bone removed) 60
1 oz boneless 63
1 medium slice (approx 4-1/2" x 2-1/2" x 1/4") 94
1 thick slice (approx 4-1/2" x 2-1/2" x 3/8") 140
100 g 223
1 cup diced 299

Related types of Ham:

Chopped Ham
Sliced Ham (Regular, Approx. 11% Fat)
Deli Sliced Ham
Minced Ham
Sliced Ham (Extra Lean)
Fresh Ham
  View More Ham Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork Spareribs
Pork
Ground Pork
Pork Roast
Pork Chop
  View More Pork Nutritional Info

See also:

Fried Ham (Lean Only Eaten)
Fried Pork Chop (Lean and Fat Eaten)
Fresh Ham (Lean and Fat Eaten)
Fresh Ham (Lean Only Eaten)
Fried Beef Steak (Lean and Fat Eaten)
  View More
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