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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
114
 
% Daily Values*
Total Fat
5.21g
7%
Saturated Fat
0.936g
5%
Trans Fat
-
Polyunsaturated Fat
2.038g
Monounsaturated Fat
1.841g
Cholesterol
10mg
3%
Sodium
360mg
16%
Total Carbohydrate
9.74g
4%
Dietary Fiber
1.9g
7%
Sugars
4.63g
Protein
7.66g
Vitamin D
-
Calcium
29mg
2%
Iron
1.08mg
6%
Potassium
210mg
4%
Vitamin A
17mcg
2%
Vitamin C
7.5mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
6%
of RDI*
(114 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (40%)
 
Protein (26%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
114
Fat
5.21g
Carbs
9.74g
Prot
7.66g
There are 114 calories in 100 grams of Beef and Vegetables in Soy-Based Sauce (Mixture).
Calorie Breakdown: 40% fat, 33% carbs, 26% prot.

Common serving sizes:

Serving Size Calories
1 oz 32
100 g 114
1 cup 247

Related types of Beef:

Beef
Beef Steak
Ground Beef
Corned Beef
Lean Ground Beef
Roast Beef
  View More Beef Nutritional Info

See also:

Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
Beef, Tofu and Vegetables in Soy-Based Sauce (Mixture)
Beef, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
  View More
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