| Food database and calorie counter |
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1/2 large (yield after cooking, bone and skin removed)
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Nutrition Facts
| Serving Size |
1/2 large (yield after cooking, bone and skin removed) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
3.21g
4%
Saturated Fat
0.902g
5%
Trans Fat
-
Polyunsaturated Fat
0.701g
Monounsaturated Fat
1.093g
Cholesterol
81mg
27%
Sodium
412mg
18%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
30.75g
Vitamin D
-
Calcium
14mg
1%
Iron
0.94mg
5%
Potassium
199mg
4%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (19%)
Protein (81%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
160
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Fat
3.21g
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Carbs
0g
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Prot
30.75g
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| There are 160 calories in a 1/2 large Stewed Chicken Breast (Skin Not Eaten). |
| Calorie Breakdown: 19% fat, 0% carbs, 81% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Chicken:
See also:
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