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Calories in Chicken Breast

Nutritional information for a variety of types and serving sizes of Chicken Breast is shown below.

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Popular types of Chicken Breast

Fat(g) Carbs(g) Prot(g)

Chicken Breast

1/2 small breast (yield after cooking, bone removed) 6.48 - 24.82 164
100 g 7.72 - 29.55 195

Chicken Breast (Skin Not Eaten)

1/2 small breast (yield after cooking, bone and skin removed) 2.66 - 23.07 123
100 g 3.54 - 30.76 164

Roasted Broiled or Baked Chicken Breast

100 g 7.72 - 29.55 195

Foods related to Chicken Breast:

Chicken Chicken Drumsticks Chicken Thighs Chicken Wings
Grilled Chicken Ground Chicken Roast Chicken

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