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Nutrition Facts
Serving Size 1 cup, dry, yields
Amount Per Serving
Calories
240
 
% Daily Values*
Total Fat
2.35g
3%
Saturated Fat
1.347g
7%
Trans Fat
-
Polyunsaturated Fat
0.201g
Monounsaturated Fat
0.571g
Cholesterol
9mg
3%
Sodium
615mg
27%
Total Carbohydrate
47.52g
17%
Dietary Fiber
3.5g
12%
Sugars
7.32g
Protein
7.89g
Vitamin D
-
Calcium
144mg
11%
Iron
0.65mg
4%
Potassium
724mg
15%
Vitamin A
48mcg
5%
Vitamin C
44mg
49%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
12%
of RDI*
(240 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (78%)
 
Fat (9%)
 
Protein (13%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
240
Fat
2.35g
Carbs
47.52g
Prot
7.89g
There are 240 calories in 1 cup, dry, yields of Mashed Potato made with Milk (from Dry).
Calorie Breakdown: 9% fat, 78% carbs, 13% prot.

Common serving sizes:

Serving Size Calories
100 g 55
1 oz, dry, yields 98
1 cup 115
1 cup, dry, yields 240

Related types of Mashed Potatoes:

Mashed Potatoes (Whole Milk and Margarine Added)
Mashed Potato (from Dry)
Mashed Potatoes (Whole Milk and Butter Added)
Mashed Potato
Mashed Potatoes (Whole Milk Added)
Mashed Potato (from Fresh)
  View More Mashed Potatoes Nutritional Info

Related types of Potatoes:

White Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, with Salt, Boiled)
Roasted Potato (with Salt)
White Potatoes (Flesh and Skin)
Potatoes (Flesh, Without Salt, Boiled)
  View More Potatoes Nutritional Info

See also:

Mashed Potato made with Milk and Fat (from Dry)
Mashed Potato made with Milk, Fat and Egg (from Dry)
Mashed Potato made with Milk, Fat, Egg and Cheese (from Dry)
Mashed Potato made with Water (from Dry)
Mashed Potato made with Milk (from Fresh)
  View More
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