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Nutrition Facts
Serving Size 1 tilapia fillet
Amount Per Serving
Calories
300
 
% Daily Values*
Total Fat
14.23g
18%
Saturated Fat
3.021g
15%
Trans Fat
-
Polyunsaturated Fat
4.39g
Monounsaturated Fat
5.698g
Cholesterol
143mg
48%
Sodium
708mg
31%
Total Carbohydrate
15.79g
6%
Dietary Fiber
1g
4%
Sugars
1.57g
Protein
25.74g
Vitamin D
-
Calcium
138mg
11%
Iron
2.23mg
12%
Potassium
359mg
8%
Vitamin A
24mcg
3%
Vitamin C
1.5mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(300 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (44%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
300
Fat
14.23g
Carbs
15.79g
Prot
25.74g
There are 300 calories in 1 tilapia fillet of Fried Floured or Breaded Perch.
Calorie Breakdown: 44% fat, 21% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 47
1 oz, with bone (yield after bone removed) 50
1 oz boneless (yield after cooking) 71
1 oz boneless 75
1 fillet (4-1/4" x 2-1/4" x 3/8") 150
1 small crappie (yield after cooking, bone removed) 208
100 g 263
1 tilapia fillet 300
1 cup flaked 358
1 medium crappie (yield after cooking, bone removed) 418
1 large crappie (yield after cooking, bone removed) 1252

Related types of Fish:

Baked or Broiled Fish
Mahi Mahi
Fish
Baked or Broiled Salmon
Tilapia (Fish)
Grilled Fish
  View More Fish Nutritional Info

See also:

Fried Floured or Breaded Ocean Perch
Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
Fried Floured or Breaded Porgy
Fried Breaded or Floured Ham
  View More
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