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Baked or Fried Breaded or Floured Beef Steak

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
330
 
% Daily Values*
Total Fat
20.18g
26%
Saturated Fat
6.633g
33%
Trans Fat
-
Polyunsaturated Fat
3.588g
Monounsaturated Fat
7.952g
Cholesterol
75mg
25%
Sodium
337mg
15%
Total Carbohydrate
11.07g
4%
Dietary Fiber
0.7g
2%
Sugars
1.17g
Protein
24.24g
Vitamin D
-
Calcium
43mg
3%
Iron
3.36mg
19%
Potassium
346mg
7%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(330 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (56%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
330
Fat
20.18g
Carbs
11.07g
Prot
24.24g
There are 330 calories in 100 grams of Baked or Fried Breaded or Floured Beef Steak.
Calorie Breakdown: 56% fat, 14% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 69
1 oz, with bone (yield after bone removed) 76
1 oz boneless (yield after cooking) 86
1 steak finger (approximately 3-1/2" x 3/4" x 1/2") 92
1 oz boneless 94
100 g 330
1 cup diced 442
1 small (yield after cooking, bone removed) 601
1 medium (yield after cooking, bone removed) 802
1 large (yield after cooking, bone removed) 1069

Related types of Steak:

Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
  View More Steak Nutritional Info

Related types of Beef:

Beef
Lean Ground Beef
Ground Beef
Corned Beef
Roast Beef
  View More Beef Nutritional Info

See also:

Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
Fried Floured or Breaded Abalone
Fried Floured or Breaded Carp
Fried Floured or Breaded Porgy
  View More
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