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1 oz, with bone (yield after cooking, bone removed)

Baked Breaded or Battered Sea Bass

Nutrition Facts
Serving Size 1 oz, with bone of (yield after cooking, bone removed)
Amount Per Serving
Calories
34
 
% Daily Values*
Total Fat
1.25g
2%
Saturated Fat
0.278g
1%
Trans Fat
-
Polyunsaturated Fat
0.387g
Monounsaturated Fat
0.452g
Cholesterol
12mg
4%
Sodium
81mg
4%
Total Carbohydrate
1.59g
1%
Dietary Fiber
0.1g
0%
Sugars
0.16g
Protein
3.76g
Vitamin D
-
Calcium
7mg
1%
Iron
0.18mg
1%
Potassium
52mg
1%
Vitamin A
17mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(34 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (20%)
 
Fat (34%)
 
Protein (46%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
34
Fat
1.25g
Carbs
1.59g
Prot
3.76g
There are 34 calories in 1 ounce, with bone of (yield after cooking, bone removed) Baked Breaded or Battered Sea Bass.
Calorie Breakdown: 34% fat, 19% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 34
1 oz, with bone (yield after bone removed) 36
1 oz boneless (yield after cooking) 50
1 oz boneless 53
100 g 187
1 fillet (6-1/4" x 3-1/4" x 3/8") 230
1 cup flaked, cooked 254

Related types of Fish:

Baked or Broiled Fish
Fish
Tilapia (Fish)
Grilled Fish
Mahi Mahi
Baked or Broiled Salmon
  View More Fish Nutritional Info

See also:

Baked or Broiled Sea Bass
Sea Bass
Fried Floured or Breaded Sea Bass
Baked Breaded or Battered Trout
Steamed or Poached Sea Bass
  View More
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