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Lamb Kebab
Lamb Shoulder Blade (Trimmed to 1/4" Fat, Choice Grade)
Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade)
Lamb Chop
Lamb Chop (Lean Only Eaten)
Lamb Hocks
Lamb Roast (Lean Only Eaten)
Lamb Shoulder Chop (Lean and Fat Eaten)
Lamb Ribs
Lamb Roast (Lean and Fat Eaten)
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