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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1801
 
% Daily Values*
Total Fat
137.44g
176%
Saturated Fat
50.44g
252%
Trans Fat
-
Polyunsaturated Fat
12.383g
Monounsaturated Fat
61.145g
Cholesterol
549mg
183%
Sodium
422mg
18%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
131.82g
Vitamin D
-
Calcium
213mg
16%
Iron
8.39mg
47%
Potassium
1452mg
31%
Vitamin A
14mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
90%
of RDI*
(1801 cal)
90% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (70%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1801
Fat
137.44g
Carbs
0g
Prot
131.82g
There are 1801 calories in 1 pound of Pork Spareribs (Whole, Cooked, Braised).
Calorie Breakdown: 70% fat, 0% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
3 oz 337
100 g 397
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 703
1 lb 1801

Related types of Ribs:

Pork Spareribs
Beef Shortribs
Pork Loin (Country-Style Ribs)
Barbecued Pork Spareribs with Sauce
Pork Backribs
Barbecued Beef Shortribs (with Sauce)
  View More Ribs Nutritional Info

Related types of Pork:

Pork Roast
Pork
Ground Pork
Pork Loin (Tenderloin)
Pork Chop
  View More Pork Nutritional Info

See also:

You searched for Pork Spareribs (Whole, Cooked, Braised). Did you mean:
Pork Spareribs (Whole)
Pork Chops (Sirloin, Boneless, Cooked, Braised)
Pork Leg (Whole, Cooked, Roasted)
Braised Tenderloin Pork
Pork Spareribs (Lean Only Eaten)
  View More
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