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Pork Roasts (Center Loin, Bone-In, Cooked, Roasted)

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
234
 
% Daily Values*
Total Fat
13.46g
17%
Saturated Fat
5.06g
25%
Trans Fat
-
Polyunsaturated Fat
1.18g
Monounsaturated Fat
5.89g
Cholesterol
80mg
27%
Sodium
63mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
26.31g
Vitamin D
-
Calcium
27mg
2%
Iron
0.99mg
6%
Potassium
352mg
7%
Vitamin A
2mcg
0%
Vitamin C
0.9mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
12%
of RDI*
(234 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (54%)
 
Protein (46%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
234
Fat
13.46g
Carbs
0g
Prot
26.31g
There are 234 calories in 100 grams of Pork Roasts (Center Loin, Bone-In, Cooked, Roasted).
Calorie Breakdown: 54% fat, 0% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
3 oz 199
100 g 234
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 590
1 lb 1061

Related types of Roast Pork:

Pork Roast
Shoulder Pork Roast
Pork Roast (Lean Only Eaten)
Smoked or Cured Pork Roast
Loin Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
  View More Roast Pork Nutritional Info

Related types of Pork:

Ground Pork
Pork Loin (Tenderloin)
Pork
Pork Spareribs
Pork Chop
  View More Pork Nutritional Info

See also:

You searched for Pork Roasts (Center Loin, Bone-In, Cooked, Roasted). Did you mean:
Pork Roasts (Center Rib, Bone-In, Cooked, Roasted)
Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)
Pork Chops or Roasts (Center Loin, Bone-In)
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
  View More
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