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1 medium (yield after cooking, bone removed)

Cooked Herring

Nutrition Facts
Serving Size 1 medium (yield after cooking, bone removed)
Amount Per Serving
Calories
642
 
% Daily Values*
Total Fat
44.1g
57%
Saturated Fat
5.833g
29%
Trans Fat
-
Polyunsaturated Fat
4.114g
Monounsaturated Fat
29.27g
Cholesterol
32mg
11%
Sodium
2132mg
93%
Total Carbohydrate
23.62g
9%
Dietary Fiber
0g
0%
Sugars
18.89g
Protein
34.77g
Vitamin D
-
Calcium
189mg
15%
Iron
2.99mg
17%
Potassium
169mg
4%
Vitamin A
632mcg
70%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
32%
of RDI*
(642 cal)
32% RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (63%)
 
Protein (22%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
642
Fat
44.1g
Carbs
23.62g
Prot
34.77g
There are 642 calories in 1 medium Cooked Herring.
Calorie Breakdown: 63% fat, 15% carbs, 22% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 39
1 oz, with bone (yield after bone removed) 50
1 oz boneless (yield after cooking) 60
1 oz boneless 74
100 g 262
1 cup flaked 356
1 small (yield after cooking, bone removed) 427
1 medium (yield after cooking, bone removed) 642
1 large (yield after cooking, bone removed) 854

Related types of Herring:

Baked or Broiled Herring
Smoked Kippered Herring
Atlantic Herring
Pickled Herring
Dried Salted Herring
Kippered Atlantic Herring
  View More Herring Nutritional Info

Related types of Fish:

Grilled Fish
Baked or Broiled Fish
Fish
Tilapia (Fish)
Baked or Broiled Salmon
Mahi Mahi
  View More Fish Nutritional Info

See also:

Herring
Herring Roe
Herring Fish Oil
Fried Floured or Breaded Herring
Pickled Atlantic Herring
  View More
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