| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
52
% Daily Values*
Total Fat
0.27g
0%
Saturated Fat
0.055g
0%
Trans Fat
-
Polyunsaturated Fat
0.158g
Monounsaturated Fat
0.01g
Cholesterol
0mg
0%
Sodium
441mg
19%
Total Carbohydrate
12.17g
4%
Dietary Fiber
4.5g
16%
Sugars
5.11g
Protein
1.13g
Vitamin D
-
Calcium
45mg
3%
Iron
0.51mg
3%
Potassium
349mg
7%
Vitamin A
1274mcg
142%
Vitamin C
5.4mg
6%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (88%)
Fat (4%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
52
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Fat
0.27g
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Carbs
12.17g
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Prot
1.13g
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| There are 52 calories in 1 cup, baby Cooked Carrots (Fat Not Added in Cooking). |
| Calorie Breakdown: 4% fat, 88% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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