| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
47
% Daily Values*
Total Fat
1.88g
2%
Saturated Fat
0.513g
3%
Trans Fat
-
Polyunsaturated Fat
0.428g
Monounsaturated Fat
0.709g
Cholesterol
21mg
7%
Sodium
21mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
7.09g
Vitamin D
-
Calcium
3mg
0%
Iron
0.34mg
2%
Potassium
65mg
1%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
47
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Fat
1.88g
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Carbs
0g
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Prot
7.09g
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| There are 47 calories in 1 ounce of Chicken Meat (Roasting, Roasted, Cooked). |
| Calorie Breakdown: 37% fat, 0% carbs, 63% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Dark Meat (Roasting, Cooked, Roasted)
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Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
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