| Food database and calorie counter |
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Brown and Wild Rice (Fat Added in Cooking)
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Nutrition Facts
| Serving Size |
1 cup of cooked |
Amount Per Serving
Calories
175
% Daily Values*
Total Fat
4.05g
5%
Saturated Fat
0.769g
4%
Trans Fat
-
Polyunsaturated Fat
1.273g
Monounsaturated Fat
1.778g
Cholesterol
0mg
0%
Sodium
786mg
34%
Total Carbohydrate
31.08g
11%
Dietary Fiber
1.5g
6%
Sugars
0.45g
Protein
3.64g
Vitamin D
-
Calcium
12mg
1%
Iron
0.6mg
3%
Potassium
99mg
2%
Vitamin A
31mcg
3%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (71%)
Fat (21%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
175
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Fat
4.05g
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Carbs
31.08g
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Prot
3.64g
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| There are 175 calories in 1 cup of cooked Brown and Wild Rice (Fat Added in Cooking). |
| Calorie Breakdown: 21% fat, 71% carbs, 8% prot. |
Common serving sizes:
Related types of Brown Rice:
Related types of Wild Rice:
See also:
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