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Nutrition Facts
Serving Size 1 roast
Amount Per Serving
Calories
4484
 
% Daily Values*
Total Fat
334.45g
429%
Saturated Fat
134.931g
675%
Trans Fat
-
Polyunsaturated Fat
12.715g
Monounsaturated Fat
143.18g
Cholesterol
1225mg
408%
Sodium
1135mg
49%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
344.71g
Vitamin D
-
Calcium
288mg
22%
Iron
31.16mg
173%
Potassium
5223mg
111%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
224%
of RDI*
(4484 cal)
224% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (69%)
 
Protein (31%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
4484
Fat
334.45g
Carbs
0g
Prot
344.71g
There are 4484 calories in 1 roast of Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade).
Calorie Breakdown: 69% fat, 0% carbs, 31% prot.

Common serving sizes:

Serving Size Calories
1 oz 71
100 g 249
1 lb 1129
1 roast 4484

Related types of Roast Beef:

Roast Beef Spread
Roast Beef (Canned)
Beef Chuck (Top Blade, Trimmed to 1/4" Fat)
Roast Beef
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat)
Roast Beef (Lean Only Eaten)
  View More Roast Beef Nutritional Info

Related types of Beef:

Ground Beef
Corned Beef
Lean Ground Beef
Beef
Beef Steak
  View More Beef Nutritional Info

See also:

Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Choice Grade)
  View More
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