Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
60
% Daily Values*
Total Fat
2.29g
3%
Saturated Fat
0.866g
4%
Trans Fat
-
Polyunsaturated Fat
0.08g
Monounsaturated Fat
0.974g
Cholesterol
23mg
8%
Sodium
15mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9.25g
Vitamin D
-
Calcium
4mg
0%
Iron
0.8mg
4%
Potassium
73mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (36%)
Protein (64%)
|
|
*Based on an RDI of 2000 calories
Photos
|
|
Nutritional Summary:
Cals
60
|
|
Fat
2.29g
|
|
Carbs
0g
|
|
Prot
9.25g
|
There are 60 calories in 1 ounce of Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised). |
Calorie Breakdown: 36% fat, 0% carbs, 64% prot. |
Common serving sizes:
Related types of Brisket:
Corned Beef Brisket (Cured)
|
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket
|
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Lean Only Eaten)
|
|
View More Brisket Nutritional Info |
Related types of Beef:
See also:
You searched for Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised). Did you mean:
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
|
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade)
|
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Braised)
|
|
View More |
|
|
Food Search
|
|
|
Recently Eaten Foods:
|