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Nutrition Facts
Serving Size 1 cup of flaked
Amount Per Serving
Calories
298
 
% Daily Values*
Total Fat
15.5g
20%
Saturated Fat
3.699g
18%
Trans Fat
-
Polyunsaturated Fat
3.888g
Monounsaturated Fat
6.557g
Cholesterol
112mg
37%
Sodium
617mg
27%
Total Carbohydrate
11.68g
4%
Dietary Fiber
0.7g
2%
Sugars
1.14g
Protein
26.51g
Vitamin D
-
Calcium
56mg
4%
Iron
1.4mg
8%
Potassium
500mg
11%
Vitamin A
133mcg
15%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
15%
of RDI*
(298 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (48%)
 
Protein (36%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
298
Fat
15.5g
Carbs
11.68g
Prot
26.51g
There are 298 calories in 1 cup of flaked Baked Breaded or Battered Croaker.
Calorie Breakdown: 48% fat, 16% carbs, 36% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 39
1 oz, with bone (yield after bone removed) 42
1 oz boneless (yield after cooking) 59
1 oz boneless 62
1 spot fillet (5" x 2" x 3/8") 134
1 fillet (5" x 2-1/2" x 3/8") 164
100 g 219
1 cup flaked 298

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Baked or Broiled Salmon
Fish
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Baked or Broiled Fish
Grilled Fish
  View More Fish Nutritional Info

See also:

Baked Breaded or Battered Trout
Baked Breaded or Battered Haddock
Baked Breaded or Battered Catfish
Baked Breaded or Battered Cod
Baked Breaded or Battered Flounder
  View More
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