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1 fillet (5" x 2-1/2" x 3/8")

Baked Breaded or Battered Croaker

Nutrition Facts
Serving Size 1 fillet (5" x 2-1/2" x 3/8")
Amount Per Serving
Calories
164
 
% Daily Values*
Total Fat
8.55g
11%
Saturated Fat
2.04g
10%
Trans Fat
-
Polyunsaturated Fat
2.144g
Monounsaturated Fat
3.616g
Cholesterol
62mg
21%
Sodium
341mg
15%
Total Carbohydrate
6.44g
2%
Dietary Fiber
0.4g
1%
Sugars
0.63g
Protein
14.62g
Vitamin D
-
Calcium
31mg
2%
Iron
0.77mg
4%
Potassium
276mg
6%
Vitamin A
74mcg
8%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
8%
of RDI*
(164 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (16%)
 
Fat (48%)
 
Protein (36%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
164
Fat
8.55g
Carbs
6.44g
Prot
14.62g
There are 164 calories in 1 fillet of Baked Breaded or Battered Croaker.
Calorie Breakdown: 48% fat, 16% carbs, 36% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 39
1 oz, with bone (yield after bone removed) 42
1 oz boneless (yield after cooking) 59
1 oz boneless 62
1 spot fillet (5" x 2" x 3/8") 134
1 fillet (5" x 2-1/2" x 3/8") 164
100 g 219
1 cup flaked 298

Related types of Fish:

Tilapia (Fish)
Baked or Broiled Fish
Fish
Grilled Fish
Baked or Broiled Salmon
Mahi Mahi
  View More Fish Nutritional Info

See also:

Baked Breaded or Battered Trout
Baked Breaded or Battered Haddock
Baked Breaded or Battered Catfish
Baked Breaded or Battered Cod
Baked Breaded or Battered Flounder
  View More
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