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Lamb Shoulder
Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb (Trimmed to 1/8" Fat, Choice Grade)
Lamb Roast
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 1/4" Fat)
Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Kebab
Lamb Hocks
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Ribs
Related searches for: Lamb Curry
pork beef chicken
turkey lamb

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