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Fried Pork Chop (Lean and Fat Eaten)
Fried Pork Chop (Lean Only Eaten)
Loin Pork Roast (Lean Only Eaten)
Pork, Rice and Vegetables in Tomato-Based Sauce (Mixture)
Pork and Onions with Soy-Based Sauce (Mixture)
Broiled or Baked Pork Chop (Lean Only Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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