| Food database and calorie counter |
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3 breasts, bone and skin removed
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Nutrition Facts
| Serving Size |
3 breasts, bone and skin removed |
Amount Per Serving
Calories
613
% Daily Values*
Total Fat
21.16g
27%
Saturated Fat
6.574g
33%
Trans Fat
-
Polyunsaturated Fat
2.888g
Monounsaturated Fat
6.026g
Cholesterol
383mg
128%
Sodium
284mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
98.85g
Vitamin D
-
Calcium
15mg
1%
Iron
22.46mg
125%
Potassium
1335mg
28%
Vitamin A
80mcg
9%
Vitamin C
30.9mg
34%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
613
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Fat
21.16g
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Carbs
0g
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Prot
98.85g
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| There are 613 calories in 3 breasts, bone and skin removed of Wild Duck Breast Meat. |
| Calorie Breakdown: 33% fat, 0% carbs, 67% prot. |
Common serving sizes:
Related types of Duck:
See also:
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