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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
880
 
% Daily Values*
Total Fat
35.65g
46%
Saturated Fat
10.206g
51%
Trans Fat
-
Polyunsaturated Fat
8.754g
Monounsaturated Fat
11.34g
Cholesterol
327mg
109%
Sodium
263mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
130.64g
Vitamin D
-
Calcium
100mg
8%
Iron
6.17mg
34%
Potassium
1311mg
28%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
44%
of RDI*
(880 cal)
44% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (38%)
 
Protein (62%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
880
Fat
35.65g
Carbs
0g
Prot
130.64g
There are 880 calories in 1 pound of Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted).
Calorie Breakdown: 38% fat, 0% carbs, 62% prot.

Common serving sizes:

Serving Size Calories
1 oz 55
100 g 194
1 unit (yield from 1 lb ready-to-cook turkey) 211
1 lb 880
1/2 breast, bone removed 1331

Related types of Turkey Breast:

Turkey Breast Meat
Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
Turkey Breast Meat and Skin (Cooked, Roasted)
  View More Turkey Breast Nutritional Info

Related types of Roast Turkey:

Roasted Dark Turkey Meat
Turkey Meat (Cooked, Roasted)
Roasted Light Turkey Meat
Turkey Meat and Skin (Cooked, Roasted)
  View More Roast Turkey Nutritional Info
Other related foods
Turkey

See also:

Turkey Breast Meat and Skin (Young Hen)
Turkey Meat (Young Hen)
Turkey Wing Meat and Skin (Young Hen)
Turkey Breast Meat and Skin (Young Tom)
Turkey Dark Meat (Young Hen)
  View More
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