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1 small (yield after cooking, bone removed)

Steamed or Poached Perch

Nutrition Facts
Serving Size 1 small (yield after cooking, bone removed)
Amount Per Serving
Calories
93
 
% Daily Values*
Total Fat
0.94g
1%
Saturated Fat
0.189g
1%
Trans Fat
-
Polyunsaturated Fat
0.377g
Monounsaturated Fat
0.156g
Cholesterol
92mg
31%
Sodium
57mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19.88g
Vitamin D
-
Calcium
82mg
6%
Iron
0.92mg
5%
Potassium
235mg
5%
Vitamin A
7mcg
1%
Vitamin C
1.3mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(93 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (10%)
 
Protein (90%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
93
Fat
0.94g
Carbs
0g
Prot
19.88g
There are 93 calories in 1 small Steamed or Poached Perch.
Calorie Breakdown: 10% fat, 0% carbs, 90% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 17
1 oz, with bone (yield after bone removed) 22
1 oz boneless (yield after cooking) 26
1 oz boneless 32
1 fillet (4" x 2" x 3/8") 55
1 small (yield after cooking, bone removed) 93
100 g 114
1 medium (yield after cooking, bone removed) 139
1 cup flaked 155
1 large (yield after cooking, bone removed) 186

Related types of Tilapia:

Tilapia (Fish) (Cooked, Dry Heat)
Tilapia (Fish)
  View More Tilapia Nutritional Info

Related types of Fish:

Baked or Broiled Fish
Baked or Broiled Salmon
Mahi Mahi
Fish
Grilled Fish
  View More Fish Nutritional Info

See also:

Steamed or Poached Ocean Perch
Steamed or Poached Mussels
Steamed or Poached Croaker
Steamed or Poached Flounder
Steamed or Poached Trout
  View More
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