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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
370
 
% Daily Values*
Total Fat
29.58g
38%
Saturated Fat
10.99g
55%
Trans Fat
-
Polyunsaturated Fat
2.32g
Monounsaturated Fat
13.46g
Cholesterol
118mg
39%
Sodium
101mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
24.26g
Vitamin D
-
Calcium
45mg
3%
Iron
1.38mg
8%
Potassium
315mg
7%
Vitamin A
3mcg
0%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
18%
of RDI*
(370 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (73%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
370
Fat
29.58g
Carbs
0g
Prot
24.26g
There are 370 calories in 100 grams of Pork Backribs (Cooked, Roasted).
Calorie Breakdown: 73% fat, 0% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
3 oz 314
100 g 370
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 810
1 lb 1678

Related types of Ribs:

Pork Backribs
Pork Spareribs
Barbecued Pork Spareribs with Sauce
Pork Loin (Country-Style Ribs)
Beef Shortribs
Barbecued Beef Shortribs (with Sauce)
  View More Ribs Nutritional Info

Related types of Roast Pork:

Shoulder Pork Roast
Smoked or Cured Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Loin Pork Roast
Pork Roast
Pork Roast (Lean Only Eaten)
  View More Roast Pork Nutritional Info
Other related foods
Pork

See also:

You searched for Pork Backribs (Cooked, Roasted). Did you mean:
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pork Loin (Tenderloin, Cooked, Roasted)
Pork Loin (Whole, Cooked, Roasted)
Pork Shoulder (Whole, Cooked, Roasted)
Pork Leg (Whole, Cooked, Roasted)
  View More
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