| Food database and calorie counter |
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1/2 breast, bone and skin removed
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Nutrition Facts
| Serving Size |
1/2 breast, bone and skin removed |
Amount Per Serving
Calories
242
% Daily Values*
Total Fat
5.92g
8%
Saturated Fat
2.002g
10%
Trans Fat
-
Polyunsaturated Fat
1.001g
Monounsaturated Fat
1.893g
Cholesterol
106mg
35%
Sodium
60mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
44.35g
Vitamin D
-
Calcium
5mg
0%
Iron
1.44mg
8%
Potassium
440mg
9%
Vitamin A
80mcg
9%
Vitamin C
10.9mg
12%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (23%)
Protein (77%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
242
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Fat
5.92g
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Carbs
0g
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Prot
44.35g
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| There are 242 calories in a 1/2 breast, bone and skin removed of Pheasant Breast Meat. |
| Calorie Breakdown: 23% fat, 0% carbs, 77% prot. |
Common serving sizes:
Related types of Chicken:
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