| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
660
% Daily Values*
Total Fat
14.28g
18%
Saturated Fat
4.04g
20%
Trans Fat
-
Polyunsaturated Fat
3.08g
Monounsaturated Fat
4.96g
Cholesterol
340mg
113%
Sodium
296mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
124.08g
Vitamin D
-
Calcium
60mg
5%
Iron
4.16mg
23%
Potassium
1024mg
22%
Vitamin A
24mcg
3%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (21%)
Protein (79%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
660
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Fat
14.28g
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Carbs
0g
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Prot
124.08g
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| There are 660 calories in 400 grams of Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked). |
| Calorie Breakdown: 21% fat, 0% carbs, 79% prot. |
Common serving sizes:
Related types of Chicken Breast:
Related types of Roast Chicken:
See also:
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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